Bauhinia at The Avenue
The degustacion gang: (l-r) Rey Ponsaran of Promenade, Chef Miner,Marichel Teves-Magalona of TNT, moi, and RV of The Avenue
Tonight is my second night of gorging on Chef Miner del Mundo's dishes. Yesterday was Pinoy food night at Bauhinia, a Filipino restaurant and tonight I was at Mojave Grill and Steakhouse both at the newest Ilonggo resto strip -- The Avenue. I've been a bad girl what with the juicy and sinfully good Angus Steak that I've been eating for two straight nights. But since I'm naturally thin (ahem), am I complaining? Not!
In the coming days I'm expecting other invits from different restaurants and coffee shops. I like writing about food as I enjoy dining and conversations with friends over a great meal. Will clogged arteries be the result of this little eating marathon? Abangan!
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